Pita 60 Oven
Certifications
- NSF/ANSI Standard 4
How can you save both time and money while expanding your restaurant marketability? Restaurants like Outback Steakhouse®, Panera Bread®, and Subway® already know the answer. All you need is a cost-efficient way to offer fresh baked bread. That’s right! Offering freshly baked bread on the premises has a proven track record in the restaurant industry. It’s one-way restaurants offer their freshness appeal.
Built from commercial grade stainless steel, the PitaOven delivers intense head for an all around even bake through the use of several burners. Infra red burners heat from the top while a steady jet burner heats on the bottom of the plate, resulting in puffy golden brown pita bread. This is the same technology used in the shawarma machines and performs with perfection as a pita oven.
Ordering a pita oven from PitaOven.net ensures that your pita bread will be the talk of the town as the heavy duty steel plate baking surface rotates around the circumference of the pita oven in the same way common to traditional pita bakeries all over the Middle East. PLUS, the PitaOven not only bakes delicious pita bread to perfection, but, due to being able to adjust the speed and temperature of the oven, you can also make Naan bread, Roti, Tandoori bread, and Mexican tortillas. It even bakes Zatar pies and pizza!
Can’t you just smell it now… that rich aroma that can only fill a kitchen when bread is being baked? Ahh… freshly baked pita bread from the top of the line PitaOven. That’s the way to expand your restaurant marketability. And it will save you time and money in the process. It’s the pita oven you need now!
Features & Benefits
- Pita Oven is designed for Commercial Use, Bakeries & Supermarkets.
- Ideal for Supermarkets & Bakeries
- It operates on Natural Gas.
- High Grade 304 Stainless Steel Construction.
- 7 Separate Heat Control Zones.
- Automatic Electric Igniters.
- Adjustable Turn Table Speed.
- Pita Removal Slide.
- On casters- Easy to Move.
- Easy to clean.
Production Capacity
- 48- 6 inch Pita per minute a total of 2880 Pitas per hour (applies the same to Naan Bread).
- 28 - 8 inch Pita each per minute a total of 1680 Pitas per hour (applies the same to Naan Bread).
- Model: PITA OVEN SG-PITA60
- Two Large Bottom Burner to keep base warm.
- 5 Powerful German Infrared Top Burners.
- 157,641 BTU's.
- 60" Large Turntable.
- Adjustable speed 1TPM- 4TPM.
- 64.5" Width 64.5" Depth 99” Height (Adjustable Chimney, can be used without chimney)
- Natural Gas 3/4" pipe ready. Professional installation required.
- UL, NSF/ANSI Standard 4 Certified
- CE internal Certified.
- One Year Limited Warranty. Some Assembly Required.
-
Efficient, Compact, Reliable
The perfect fusion of tradition and innovation with the Pita 60 Oven - delivering authentic flavors with effortless precision.
-
5 star, highly recommended!
I recently purchased the Pita 60 Pita Oven for my restaurant It has revolutionized my cooking experience. The oven's efficiency and consistency in baking perfect pitas are truly impressive. It's user-friendly, allowing me to create delicious, fluffy pitas effortlessly. The compact design fits perfectly in my kitchen without taking up too much space. Cleaning is a breeze too, which is always a plus. I highly recommend the Pita 60 Pita Oven to anyone who enjoys pita bread!
